The basic characteristics of cordierite sagger tray

Cordierite sagger trays have attracted wide attention for their excellent physical properties and high temperature tolerance. They can remain stable in environments up to 1200°C, have a low coefficient of expansion and excellent thermal conductivity, ensuring that they are not easily deformed during high temperature processing.

Widely used in catering industry

In the catering industry, cordierite sagger trays are widely used due to their excellent high temperature resistance and food safety. Whether in baking, grilling, or high temperature cooking, they can effectively prevent food from reacting with other materials and ensure food safety.

Advantages of choosing cordierite sagger tray

Choosing cordierite sagger trays can bring several advantages:

• High temperature durability: can withstand extreme temperature changes and is suitable for a variety of cooking methods.
• Excellent thermal stability: can conduct heat quickly and improve cooking efficiency.
• Safe and environmentally friendly: no chemical substances are released and it complies with food safety standards.

Summarize

Cordierite sagger trays have shown broad application prospects in the catering industry due to their many advantages such as high temperature resistance and food safety. By choosing high-quality cordierite trays, companies can not only improve product quality, but also enhance brand image and meet market demand.